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Organic salty coconut chips are made by slicing and drying the white Coconut meat, baked and lightly seasoned with sea salt while retaining the natural goodness of coconut. These chips taste great and crunchy. Those who love the salty taste, enjoy it as a snack or can add to your favorite recipes.
Pack size | Unit per carton | Cartons per pallets | Units per 20ft container |
---|---|---|---|
40g pouch | 24 | 72 | 17,280 |
80g pouch | 24 | 56 | 13,440 |
100g pouch | 24 | 72 | 17,280 |
500g pouch | 12 | 72 | 8,640 |
5kg Bag in Box | N/A | 96 | 960 |
15kg Bag in Box | N/A | 48 | 480 |
Ingredient | 100% organic white coconut kernel, sea salt |
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Origin | Sri Lanka |
Suitable for | Healthy snack, as a topping on salads, desserts and cereals |
Shelf life | 12 Months |
Storage | In a cool dry place |
Note | Rich source of dietary fiber | Gluten and dairy free | vegan |
Coconut
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